Jun 17, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Cumming, Forsyth County
LONGHORN STEAKHOUSE #5106
925 MARKET PLACE BLVD CUMMING, GA 30041
Food
Latest score
100
Jun 17, 2025
City
Cumming
County
Forsyth
Inspections
3
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Jul 2, 2024
Routine
Score: 961 violation
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
4 ptsCorrected: NoRepeat: No
Observed employee chew gum in food prep area. COS- discarded. Observed employee drink store above prep area. COS relocated.
Advised PIC- Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed.
Jun 28, 2023
Routine
Score: 945 violations
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
3 ptsCorrected: NoRepeat: No
Observed light gap at back door. Advise PIC to have door repaired so it is tight-fitting and denies access to pests.
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: YesRepeat: No
Observed scoop handle in food. COS removed. Advised PIC to keep scoop handles out of food to prevent contamination.
14B - utensils, equipment and linens: properly stored, dried, handled
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
1 ptsCorrected: YesRepeat: No
Observed utensils wet stacked. COS pulled for re-wash. Advised PIC to completely air dry and air dry only before stacking.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
1 ptsCorrected: NoRepeat: No
Observed several pieces of equipment in poor repair like missing prep-top lid and the walk-in door does not shut properly and has a large portion missing on the interior side - no longer easy to clean. Advise PIC to keep equipment in good repair, replace missing/broken prep-top lid(s) and repair/replace the walk-in door as soon as possible to help maintain temperatures for food safety.
17B - garbage/refuse properly disposed; facilities maintained
Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)
1 ptsCorrected: NoRepeat: No
Observed dumpster missing drain plug. Advise PIC to replace drain plug.