Locality

CUMMING, Forsyth County

POLO GOLF & COUNTRY CLUB SNACK BAR

7000 LANCASTER CIR CUMMING, GA 30040

Food

Latest score

Jun 13, 2025

City

CUMMING

County

Forsyth

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 13, 2025

Routine

Score: 933 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed hand sink blocked with ice cream freezer. COS Relocated freezer. Advised PIC to have hand sink available at all times.

16B - plumbing installed; proper backflow devices

2 ptsCorrected: NoRepeat: Yes

Provide air gap at ice machine drain line and install drain line in such a way to prevent water from pooling in drain hose.

16C - sewage and waste water properly disposed

2 ptsCorrected: NoRepeat: Yes

Install a mop sink for use in snack bar. Discontinue pouring mop water down parking lot curb. storm drain.

Jul 25, 2024

Followup

Score: 972 violations

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16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)

2 ptsCorrected: NoRepeat: Yes

Provide air gap at ice machine drain line and install drain line in such a way to prevent water from pooling in drain hose.

16C - sewage and waste water properly disposed

2 ptsCorrected: NoRepeat: Yes

Install a mop sink for use in snack bar.

Jun 11, 2024

Routine

Score: 7110 violations

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1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: Yes

Person in charge not performing duties: employees not trained in food safety. Advised PIC to train all staff in duties, recommend creating laminated instructions.

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: Yes

Observed no health agreements on file for snack bar staff. Advised PIC to ensure employees are trained and informed of responsibility to report illness.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed hand sink blocked with ice cream freezer. COS Relocated freezer. Advised PIC to have hand sink available at all times.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed paper towel dispenser was in disrepair. COS Batteries were replaced in unit during the inspection.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Provide drain plugs for all 3-compartments of the 3-compartment sink to wash-rinse-sanitize the in use utensils a minimum of every 4 hours.
Provide backflow device at 3-compartment sink chemical feed hose. Remove all chemical compenets not in use.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: Yes

Hot dogs, corn dogs, and hamburgers not marked with discard date or when package was opened

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(n) - exterior walls and roofs, protective barrier (c)

3 ptsCorrected: NoRepeat: Yes

Install self-closer on door to snack bar kitchen. Provide self-closing window, window screen with 16"-gauge mesh, or fan to prevent pest (fly) entry.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)

2 ptsCorrected: NoRepeat: No

Provide air gap at ice machine drain line and install drain line in such a way to prevent water from pooling in drain hose.

16C - sewage and waste water properly disposed

Regulation: 511-6-1.06(4)(h),(i) - approved sewage disposal; system; other liquid wastes and rainwater (p) (c)

2 ptsCorrected: NoRepeat: No

Install mop sink available for use in the snack bar area. Discontinue pouring mop water down parking lot curb, storm drain.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(2)(n) - exhaust ventilation hood systems, designed to prevent grease or condensation from dripping on food/equipment (c)

1 ptsCorrected: NoRepeat: No

Provide drip pan for vent hood.