Beignets & Brew

Hand wash sink was blocked by mop bucket and cart on one side and a mop sink on the other side. (o) Using a Handwashing Sink.

1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf COS Obstruction removed.

Observed several employee belongings stored on prep table in main kitchen. COS Removed to area designated for employee belongings

Observed that the hand sink and the mop are blocked by the reach in freezer and cooler.

1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf

2. A handwashing facility may not be used for purposes other than handwashing. Pf

3. An automatic handwashing facility shall be used in accordance with manufacturer’s instructions. Pf

PIC will ensure that both sinks are accessible.

Observed oil stored on the floor under the 3C sink.

1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food:

(i) In a clean, dry location;

(ii) Where it is not exposed to splash, dust, or other contamination; and

(iii) At least 6 inches (15 cm) above the floor.

PIC. Will ensure that there is a space to store oil off of the ground.

Observed several flies in the kitchen area of the facility.

The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by:

1. Routinely inspecting incoming shipments of food and supplies;

2. Routinely inspecting the premises for evidence of pests;

3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and

4. Eliminating harborage conditions.

PIC will ensure a pest control device is installed to prevent entry or trap upon entering the facility.