Atlanta, Fulton County

Dunkin Donuts

120 PIEDMONT AVE NE ATLANTA, GA 30303

Food
Latest score
94
Feb 20, 2026
City
Atlanta
County
Fulton
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 20, 2026

Routine

Score: 945 violations

11D - thermometers provided and accurate

Regulation: 511-6-1.05((2)(l) - tmd, ambient air & water - accuracy (pf)

3 ptsCorrected: NoRepeat: No

Observed WIF and WIC without thermometer to accurately measure the ambient internal temperature of the units. CA: Advised PIC to obtain thermometers for WIF and WIC units.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed multiple food service containers in the ware washing area of the main kitchen not stacked in a manner that encourages air-flow for drying wet utensils. CA: Advised PIC to stack food containers in a manner that encourages air-flow for drying after washing.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed missing chlorine test strips for testing the concentration of sani-buckets. CA: Advised the PIC to submit an order for chlorine test strips.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of fluid from the ventilation system of the freezer on the base of the unit. CA: Advised PIC to clean up the accumulation of frozen liquid.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed ventilation/coolant system of the WIF with icicles and accumulation of frozen liquid on the base of the unit. CA: Advised PIC to send in maintenance request for the unit.

Jul 9, 2025

Routine

Score: 991 violation

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed in use utensils stored in cold water. Utensils shall be stored in a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned at a frequency specified under DPH Rule 511-6-1-.05(7)(b)3(vi). CA-MOD filled container with hot water

Dec 4, 2024

Routine

Score: 952 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed spills in and on ice chest. All food contact surfaces shall be cleaned to sight and touch. CA- EHS advised MOD MOD to clean area more frequently

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed wrong inspection report 7/23 posted. Facility shall post most recent inspection report. CA-EHS advised MOD to post most recent report

Mar 6, 2024

Routine

Score: 973 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

Observed employee using cellphone while preparing a drink. Food shall be protected from contamination .

CA-EHS advised against employee phone usage during food prep.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed no hair restraints being used during inspection. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. CA- MOD gave employees hairnets.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed employee wearing watch and rings while preparing food. No jewelry is allowed except for a plain wedding band. CA-Employee removed jewelry

Jul 19, 2023

Routine

Score: 941 violation

4-2B - food-contact surfaces: cleaned & sanitized

4 ptsCorrected: YesRepeat: Yes

Observed pink mold-like substance inside of ice bin. All food contact surfaces shall be cleaned and sanitized frequently to prevent possible contamination. COS: Advised PIC to clean all food contact surfaces frequently (ice bin at least once a week).