Atlanta, Fulton County

NrGize Campcreek LLC

3755 CARMIA DR ATLANTA, GA 30331

Food
Latest score
99
May 6, 2026
City
Atlanta
County
Fulton
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 6, 2026

Routine

Score: 991 violation

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed failure to properly store in-use utensils in location protected from contamination. Observed container with no handle being used and stored inside ice machine. (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 5. In a clean, protected location if the utensils, such as ice scoops, are used only with a food that is not time/temperature control for safety food; or PIC removed container from ice machine.

Apr 8, 2025

Routine

Score: 991 violation

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed broken front door leading to front food service. 511-6-1.07(5)(a),(b) - Good Repair, physical facilities maintained; Cleaning, Frequency & Restrictions, cleaned often enough to keep them clean (C) (5) Maintenance and Operation.

(a) Good Repair. All physical facilities shall be maintained in good repair. PIC must ensure to fix and maintain facility within 10 days.

Nov 1, 2023

Routine

Score: 911 violation

3-1C - food in good condition, safe, and unadulterated

Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)

9 ptsCorrected: YesRepeat: No

Observed expired peaches 10/24/23 stored in the prep top cooler. COS: PIC discarded expired peaches. 511-6-1.04(1) - Safe, unadulterated and Honestly Presented (P) (1) Condition. Food shall be safe, unadulterated, and honestly presented. P