110 CENTER DR BRUNSWICK, GA 31520
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-2-.13(3) - insect and rodent control-openings
Observed exterior guest room door did not have a tight fitting seal at the time of this inspection. CA: Facility must ensure that all exterior doorways have a tight fitting seal to deny access to pests
Routine
Regulation: 511-6-2-.07(2) - hot water supply
Observed water temperature above 120F in guest room at the time of this inspection. CA: Lower water heater temperature to ensure that water temperature in guest rooms does not exceed 120F
Regulation: 511-6-2-.15(5) - heating and fire safety-inspection
Observed facility gas-fired equipment inspection out of date at the time of this inspection. CA: Facility must ensure that gas-fired equipment is inspected annually and that a copy of this inspection remains on site and available at all times
Regulation: 511-6-2-.14(5) - condition of furnishings
Observed guest room furniture in various states of disrepair at the time of this inspection. CA: Repair or replace damaged furniture
Regulation: 511-6-2-.13(3) - insect and rodent control-openings
Observed exterior guest room door did not have a tight fitting seal at the time of this inspection. CA: Facility must ensure that all exterior doorways have a tight fitting seal to deny access to pests
Routine
Regulation: 511-6-2-.07(2) - hot water supply
Observed water temperature of 133F in guest room at the time of this inspection. CA: Lower water heater temperature to ensure that water temperature in guest rooms does not exceed 120F
Regulation: 511-6-2-.14(5) - condition of furnishings
Observed furniture in various states of disrepair at the time of this inspection. CA: Repair/replace furniture
Routine
Regulation: 511-6-2-.07(2) - hot water supply
Observed water temperature of 124.1F in guest room at the time of this inspection. CA: Lower water heater temperature to ensure that water temperature in guest rooms does not exceed 120F
Regulation: 511-6-2-.15(5) - heating and fire safety-inspection
Observed facility did not have up to date gas fired equipment inspection at the time of this inspection. CA: Facility must have gas fired equipment inspected and have a copy of this inspection available at all times
Routine
Observed water temperature of 130.5F in guest room at the time of this inspection. CA: Lower water heater temperature to ensure that water temperature in guest rooms does not exceed 120F
Regulation: 511-6-2-.14(5) - condition of furnishings
Observed nightstand in guest room with mold-like buildup at the time of this inspection. CA: Clean and treat or replace the nightstand for guest safety
Regulation: 511-6-2-.13(3) - insect and rodent control-openings
Observed gaps in guest room doorway and laundry doorways at the time of this inspection. CA: Repair/replace door seals/doors to ensure doorways are tight fitting to deny access to pests. Ensure that any gaps in the walls are sealed
Routine
Regulation: 511-6-2-.07(2) - hot water supply
Observed water temperature above 120F in guest room at the time of this inspection. CA: Lower water heater temperature to ensure that water temperature in guest rooms does not exceed 120F
Regulation: 511-6-2-.14(5) - condition of furnishings
Observed cabinet shelfs in disrepair, the fire alarm hanging from the wall, and light fixtures in disrepair at the time of this inspection. CA: Repair/replace furnishings in disrepair and repair the fire alarm so that is remains on the wall
Regulation: 511-6-2-.13(3) - insect and rodent control-openings
Observed gaps in guest rooms guest room and laundry doorways as well as a gap between the AC unit and the wall at the time of this inspection. CA: Repair/replace door seals/doors to ensure doorways are tight fitting to deny access to pests. Ensure that any gaps in the walls are sealed