Jan 7, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Cairo, Grady County
SCOOP DAWGS SNACK SHACK
902 N BROAD ST CAIRO, GA 39828
Food
Latest score
100
Jan 7, 2026
City
Cairo
County
Grady
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Jul 9, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Jan 31, 2025
Routine
Score: 952 violations
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
4 ptsCorrected: YesRepeat: No
Observed food-contact surfaces of deep fryer encrusted with grease and residual food deposits. Pic will have cleaned by end of shift.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
1 ptsCorrected: NoRepeat: No
Observed build-up of dirt/ dust on floor in storage area of the kitchen.
Jul 8, 2024
Routine
Score: 961 violation
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
4 ptsCorrected: YesRepeat: No
Hand wash sink lacking proper hand drying provisions. Location: Kitchen Pic provided paper towels to hand wash sink.
Jan 12, 2024
Routine
Score: 872 violations
5-1B - proper reheating procedures for hot holding
Regulation: 511-6-1.04(5)(h) - reheating for hot holding (p)
9 ptsCorrected: YesRepeat: No
OBSERVED CHILI AND OTHER FOOD ITEMS BEING REHEATED IN AN STREAM WELL, FOR HOT HOLDING. PIC REMOVED ITEMS AND REHEATED TO H165F IN MICROWAVE, BEFORE RETURNING FOOD TO HOT HOLDING.
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
4 ptsCorrected: YesRepeat: No
OBSERVED A PACKAGE OF SLICED CHEESE AND SHREDDED CHEESE OPENED AND NOT DATE MARKED COLD HELD FOR MORE THAN 24 HOURS. PIC IS TO THROW AWAY ITEMS.
Aug 1, 2023
Routine
Score: 973 violations
16A - hot and cold water available; adequate pressure
Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)
2 ptsCorrected: NoRepeat: No
HOT WATER NOT PROVIDED TO HAND SINK ON EXTERIOR OF BUILDING. TO BE ADDED BY 60-DAY FOLLOW UP INSPECTION.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
1 ptsCorrected: NoRepeat: No
OBSERVED BUILD UP OF GREASE/ DUST ON EXTERIOR OF WAFFLE IRON.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
1 ptsCorrected: NoRepeat: No
OBSERVED BUILD-UP OF FOOD DEBRIS UNDERNEATH/ BEHIND ELECTRIC GRIDDLE.