195 3RD ST SE CAIRO, GA 39828
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
OBSERVED COOKED CHICKEN BREASTS AND CHICKEN SALAD IN THE REACH IN COOLER WITHOUT DATE MARKING. PIC PUT LABELS ON BOTH ITEMS.
Routine
Routine
Routine
Routine
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Observed improper horizontal separation of raw animal foods and ready-to-eat foods. RAW PORK CHOPS WERE OBSERVED STORED WITH RTE FOOD ITEMS (BUTTER-MILK RANCH AND POTATOES) COS, PIC MOVED ITEMS.
Routine
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
OBSERVED REACH IN COOLER IN BACK OF KITCHEN SOILED WITH FOOD RESIDUE.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
OBSERVED REACH IN FREEZER BEHING FRONT COUNTER SOILED WITH SPILLED DRINK RESIDUE ALONG ITS INTERIOR WALLS.
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
OBSEVRED SPILLED SALAD DRESSING ON FLOOR NEAR DRIVE-THRU WINDOW AREA. EMPLOYEE CLEANED AREA.