37 E Main St NE Buford GA 30518
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
NOTE: All cold held temperatures were in compliance unless otherwise noted. NOTE: Must have an allergen disclosure to inform customers of all allergens on site in facility. NOTE: ServSafe expires in Sept. 2026 NOTE: Questions? Please visit www.gnrhealth.com
Routine
NOTE: All cold held temperatures were in compliance unless otherwise noted. NOTE: Questions? Please visit www.gnrhealth.com
2-2D: .06(2)(o)Observed cups in bar hand sink and observed employee discarded a liquid in the kitchen hand sink. A handwashing facility may not be used for purposes other than handwashing. (Pf) Corrective Actions: PIC (person in charge) had both hand sinks cleaned.
Routine
NOTE: All cold and hot held temperatures were in compliance unless otherwise noted. NOTE: Informal will occur on 5/29/2025 to ensure cooler has been repaired. NOTE: Questions? Please visit www.gnrhealth.com
6-1A: .04(6)(f)Observed multiple TCS (time/temperature control for safety) foods holding above 41F. See temp log. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: PIC (person in charge) discarded items.
15A: .05(6)(a)Observed a prep cooler without a lid. Temperature was holding above 41F. See temp log. Once lid was replaced, cooler began to cool but could not verify that cooler was getting below 41F. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule. (C) Corrective Actions: Could not correct on-site. Please correct by 5/29/2025.