May 14, 2026
Routine
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Prepared food not marked with date of preparation or date for disposal.
322 MERCHANTS WAY STE C CORNELIA, GA 30531
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Prepared food not marked with date of preparation or date for disposal.
Routine
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
511-6-1.07(6)(c) - Storage, Separation (P) (c) Storage, Separation. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by:
Separating the poisonous or toxic materials by spacing or partitioning; P and
Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. This requirement does not apply to equipment and utensil cleaners and sanitizers that are stored in warewashing areas for availability and convenience if the materials are stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles. P
Initial
Regulation: O.C.G.A. 31-12A-1 to 31-12A-13 - ga smoke free air act of 2005
O.C.G.A. 31-12A-1 to 31-12A-13 - GA Smoke Free Air Act of 2005 Facility shall display smoke free designation of smoke free area to public. PIC provided material to display.