Bremen, Haralson County

Grandma's Country Kitchen

520 ALABAMA AVE BREMEN, GA 30110

Food

Latest score

Apr 1, 2026

City

Bremen

County

Haralson

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 1, 2026

Routine

Score: 952 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed tea nozzles with excess food build up. CA: Utensils should be maintained cleaned to sight and touch. Manager removed tea nozzles to be cleaned.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(2)(j) - ventilation hood system filters, designed to be readily removable for cleaning (c)

1 ptsCorrected: NoRepeat: No

Observed grease/dust build up on vent hood screens and air vent. CA: Vents should be maintained cleaned to prevent build up. Manager will have cleaned.

Oct 8, 2025

Routine

Score: 932 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Observed spray bottle containing a sanitizer solution in bathroom with no label. All containers with chemical contents must be labeled. CA: PIC labeled chemical spray bottle.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed employees prepping food in main kitchen without wearing hairnets. All employees that are cooking or prepping foods must wear a hat or hairnet. CA: Employees put on hairnets.

Apr 29, 2025

Routine

Score: 922 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed sanitizer solution used in three compartment sink with no detectable level of sanitizer. CA: PIC remade sanitizer solution.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed cranberry sauce with a use by date of 4.19 in two door cooler. CA: PIC discarded cranberry sauce.

Nov 12, 2024

Routine

Score: 891 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: Yes

Observed foods in main cooler stored above 41 degrees F. Observed open ketchup bottles with "refrigerate after opening" label stored at room temperature CA: PIC chose to discard all TCS foods in cooler. PIC chose to discard ketchup.

May 8, 2024

Routine

Score: 872 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed raw shelled eggs(58F) in ice bath and shredded cheese(F) by grill holding above 41 degrees F. CA: PIC will hold these items under their Time as a Public Health Control Policy for four hours and discard after four hours.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed ice machine with debris buildup around crevasses. CA: PIC stated that a company came out to clean the ice machine in April. PIC will clean the ice machine frequently to prevent debris buildup.

Oct 18, 2023

Routine

Score: 1000 violations

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No violations recorded for this inspection.