Bubbakoo's Burritos

Observed black peans, pinto beans, and cooked shrimp cold held above 41F in the walk in cooler that was prepared the night before. Items were discarded. Observed walk in cooler temperatures rising 45F to 50F during inspection. Manager was advised to slightly prop the connected walk-in freezer door to keep the walk in cooler temperatures 41F or below as a temporary solution. PIC was advised to have the walk in cooler repaired no later than June 8, 2026. A follow up will be conducted on June 8, 2026 as well.

Observed excessive ice build up on the floors and boxes in the walk in freezer. PIC was advised to chisel the ice build up and to have the walk in freezer fan repaired due to a frozen leak causing the build up. Observed a major water leak potentially coming from the air conditioning unit towards the back of the restaurant near the back door and office area, causing acoustic ceiling tiles to absorb all the water and fall onto the floor. PIC stated that a call has been placed to have maintenance come and repair the leak and has closed the facility until all repairs have been completed. All leaks were observed outside of the kitchen.

Food debris underneath the cooking equipment.

Observed 3-compartment sink faucet leaking. Observed a frozen leak in the walk in freezer causing ice to build up onto the floor. Observed toilet slightly lifted from the floor. Please have toilet reattached to the floor.

Previous inspection report was not posted in view for patrons. Inspection report that was posted was from December of 2024.

Observed boxes single use cups, to go containers, and sauce containers stored directly on the floor of an unused restroom used as a storage room. PIC was advised to remove single use food articles from the restroom and all single use items must be stroed 6 inches above the floor.

Observed walk in cooler door unable to self-close.

Observed food debris in the front food service reach in cooler. Observed food debris in the reach in freezer in the main kitchen. Observed walk in cooler shelf with food debris. Observed food debris underneath the grills and stove top equipment.

Observed food debris on the floors behind the grill equipment.

Observed food items stored uncovered in the reach in freezer. Person in charge (PIC) corrected on site.

Observed 3-compartment sink faucet leaking.

Observed knives stored in pan of lukewarm water. Utensils stored in water must be stored in water at a temperature of 135F or higher. PIC corrected on site.

Observed walk in cooler door unable to self-close.

Observed mold like substances on the outer exterior surface of the reach in cooler in the front food service area. Observed food debris inside of the same reach in cooler. Observed food debris in between the grill and lowboy coolers in the kitchen.

Observed air vents throughout the kitchen with rust and dust accumulation. Vents must be cleaned and repainted with food grade paint and light in color.

Observed frozen box of meat stored on the floor of the walk in freezer. PIC corrected on site.

Observed Quat sanitizer bucket at 0ppm. PIC corrected on site with new concentration at 200ppm.

Observed knives stored in pan of 70F water. Utensils stored in water must be stored in water at a temperature of 135F or higher.

Observed walk in cooler door unable to self-close.

Observed mold like substances on the exterior surface of the soda machine ice chute.

Observed floors underneath the grill and fryer equipment in need of cleaning due to food and grease build up. Observed floors in the prep area underneath the prep tables in need of cleaning and power washing due to stuck on debris. Observed mold like substances underneath the caulking between the 3 compartment sink and the walls. Observed dirt and debris build up on baseboards near the prep areas and next to the fryers. Observed walls beside the fryer in need of cleaning due to grease and dust accumulation.

Observed air vents throughout the kitchen with rust and dust accumulation. Vents must be cleaned and repainted with food grade paint and light in color.

Observed personal cup stored with clean utensils on dish drying racks.

Observed diffuser of drink machine with build up on them.

Observed manager without proper hair restraint.

Observed wiping cloths in a solution (Quat) above 400 ppm. Manager diluted sanitizer.

Observed gnats in room with drinks as well as around the office area.

Observed single-use items stored in restroom.

Observed expired test strips in facility.

Observed exterior of ice chute, drain, and back of drink machine with mold-like build-up.

Observed guacamole and raw eggs stored in between raw whole and ground beef. PIC corrected n site.

Observed raw steak stored above black beans and dressing sauce in the walk in cooler. Manager corrected on site.

Observed bottled liquid (oils and butter) and seasoning like substance with no common name label. manager corrected on site.

Previous inspection report was not posted in view for patrons.

Observed TCS food items in walk-in cooler (raw steak) & other food items cold held above 41F. Observed TCS food (cheese) and other food items cold held above 41F. PIC removed items (COS).

Observed TCS food item (sauteed fajita veggies) hot held below 135F.

Observed food debris in the hand sink from employees dumping food in it.

Observed excessive amount food debris on the can opener blade. PIC placed can opener to be cleaned & sanitized (COS).

Observed employee prepping raw chicken in 3 compartment sink. PIC corrected on-site.

Observed box of raw meat stored on the l=floor of the walk in freezer. PIC corrected on site.

Observed wiping cloths stored in the floor of walk-in freezer. PIC corrected on-site.

Observed single-use articles (napkins & to-go containers) stored on the floor. PIC corrected on site.