Krystal

Observed multiple containers of grits (4) hot holding at warmer #2 below 135F, less than 4 hrs. Advised PIC TCS food items shall be hot-held at 135F or above. COS: PIC relocated grits to warmer #1 for reheat.

Observed reach-in-freezer in prep area with excessive debris in need of cleaning. Advised PIC non-food contact surfaces shall be free from accumulation.

Upon arrival, observed purse and cellphone on prep table. Advised PIC personal belongings shall be stored in designated area. COS: PIC relocated personal belongings to designated area.

Observed multiple employees, throughout inspection, not washing hands at the designated handwash sink due to not having soap at 2 designated handwash sinks. Advised PIC food employees shall clean their hands and exposed portions of their arms immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service and single-use articles and before donning gloves to initiate a task that involves working with food. Advised PIC to obtain soap in order to proper wash hands when changing tasks.

Observed inadequate supply of soap at 2 designated handwash sinks in the main kitchen area. Advised PIC Each handwashing sinks or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. COS: Food employee provided soap to 2 designated handwash sinks in the main kitchen.

Upon arrival, observed the designated handwash sink near the 3-compartment sink obstructed with a gallon of degreaser. Advised PIC that handwashing sink shall be maintained so that it is accessible at all times for employee use. COS: PIC removed gallon of degreaser from the designated handwash sink near the 3-compartment sink.

Observed fly activity throughout the main kitchen during time of inspection. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by Advised PIC that using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections. Advised PIC to ensure doors and windows of the facility are closed when not in use.

Observed the 2024 Food Service Establishment permit posted in public view. Advised PIC that a current Food Service Establishment permit shall be posted in public view at all times. Advised PIC to obtain the 2025 Food Service Permit and to post in public view.

Upon arrival, observed the most recent inspection report not posted in public view at the walkup window and drive thru window. Advised PIC that the most recent inspection report shall be posted in public view at all times. Advised PIC to post the most recent inspection report in public view.

Observed stains on ceiling tiles throughout multiple areas of the facility. Advised PIC the physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Advised PIC to thoroughly clean ceiling tiles in the main kitchen area.

Observed multiple stains on white panel food contact surface of ice machine. Advised PIC food contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil or mold.

Observed insect control device stored above container of mustard, mustard prep area. Advised PIC insect control devices shall be installed so that: the devices are not located over a food preparation area.

Observed most recent inspection report not posted at drive-thru window. Advised PIC Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information.

Observed shelving unit, interior of multiple reach-in-coolers, interior of walk-in-cooler with excessive debris. Advised PIC nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Observed stains on ceiling tiles throughout multiple areas of the facility. Advised PIC The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

Observed multiple stains on white panel of ice machine. Advised PIC food contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil or mold.

Observed shelving at dry-storage area and shelving in walk-in-cooler with accumulation. Advised PIC nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Observed stains on ceiling tiles throughout multiple areas of the facility. Advised PIC The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

Observed CFSM certificate not posted in public view. Advised PIC that an unexpired CFSM certificate shall be posted in public view. PIC state that CFSM certificate will be moved to public view.

Observed employee prep food without wearing hair restraint. Advised PIC that when prepping food, hair restraints shall be worn. COS: Food employee wore hair restraint.

Observed most recent inspection report not posted in public view. Advised PIC that the most recent inspection report shall be posted in public view.

Observed current Food Service permit not posted in public view. Advised PIC that a current Food Service permit shall be posted in public view.

Observed food splatter on wall in multiple areas throughout kitchen. Advised PIC to clean walls thoroughly.

Observed multiple open boxes of food stored open and unprotected in walk in freezer. Must be stored corrected. COS: PIC closed/covered items.

Observed employee handling food/washing dishes not wearing hair restraints. Must wear proper hair restraints when handling food or washing dishes. COS: PIC had workers put on hair nets.

Observed drain fruit flies near base of walls in dry storage and kitchen areas. Advised to contact pest control. Checked records.

Observed buildup on hood vents on fryer, buildup inside of 3 small reach in coolers, door gasket seals to reach in cooler have buildup present. buildup under grills on shelf below and on sides of grills. Must be free of accumulation. Must be corrected by 60 day inspection.

Observed floor tiles in need of cleaning in cleaning in law area, multiple areas in kitchen, buildup on door and walls to walk in cooler and walk in freezer. Buildup on ceiling tiles and on light shields in kitchen area; buildup on floor in walk in freezer; buildup present on floors in kitchen and in dry storage area. Must be free of accumulation- corrected by 60-day inspection.