697 DAVIS ROAD SUITE 1400 STOCKBRIDGE, GA 30281
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
17C.Observed wall FRP in disrepair. Repair the loosely fitted FRP wall boards.
Routine
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
15C. Observed cleaning needed on counter top giving special attention to area near the crock pot cheese dip.
Routine
Regulation: 511-6-1.04(6)(c) - thawing (c)
11C.Observed TCS food thawed at room temperature. The owner corrected by placing product under cold running water.
Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)
14B. Observed clean pots and pans improperly stored after being washed. All clean pots and pans shall be inverted.
Routine
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
2-2D.Missing sanitary hand towels or hand drying provision at hand in kitchen. The owner corrected during the inspection.
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
14B. Observed utensils stored in the hand wash sink in kitchen. The owner moved the items during the inspection.
Initial
Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)
2-2D. No hand soap provided at hand wash sink in the kitchen. The owner corrected during the inspection by adding hand soap at sink.
Regulation: 511-6-1.07(2)(i) - light bulbs, protective shielding (c)
17D. Missing light cover shields on light fixtures in the kitchen.