Mar 19, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Perry, Houston County
Wendy's #4947
1428 SAM NUNN BLVD PERRY, GA 31069
Food
Latest score
100
Mar 19, 2026
City
Perry
County
Houston
Inspections
8
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Oct 30, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Jun 23, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Feb 10, 2025
Routine
Score: 961 violation
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
4 ptsCorrected: NoRepeat: No
Observed the dish machine with 0ppm of chlorine after the sanitize cycle. When looking at the tubes, the sanitizer tube had popped off dumping the sanitizer on the prep table beside the machine. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operations shall meet the requirements on the data table of the machine. Call EcoLab to come and fix the machine.
Sep 23, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
May 21, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
Jan 22, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
Jul 27, 2023
Routine
Score: 882 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed strawberry soft serve inside the ice cream dispenser with a temperature of 50°F. Person in charge stated the food has been inside the unit three hours prior to my arrival. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F or below. Food discarded.
12B - personal cleanliness
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
3 ptsCorrected: NoRepeat: No
Observed several food handlers with beards more than one-half inch in length prepping foods without proper beard restraints. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. Obtain proper hair restraints.