Jun 2, 2026
Routine
100 COMMONS DR BRASELTON, GA 30517
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed mole/debris build up in customer self-service soda nozzles. Corrective action (CA): Person-in charge (PIC) instructed to clean nozzles frequently enough to prevent mold/debris build up.
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Observed numerous pans stacked tightly while wet on shelf across from 3-compartment sink.
Routine
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed grease on floor near fryer, excessive water on floor at drive thru, and debris build up on wall at mop sink, ensure physical facilities maintained.
Routine
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed flied in kitchen. PIC advised to install air curtain at drive thru and consult hired pest control company on options for management.
Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)
Observed ice machine draining onto floor, not into indirect drain, causing excess water on floor in front service area. Person-in Charge (PIC) advised to drain ice machine into proper drain with indirect connection.
Routine
Choking poster not displayed in establishment. Person-in charge provided with choking poster.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Employee backpack improperly located on single service box of straws in dry storage area. Backpack moved in employee storage area.
Routine
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Observed cups stacked to high in dispenser with lips of cups exposed.
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Observe ice buildup on ceiling of reach-in freezer next to grill, not defrosting properly.