Jefferson, Jackson County

Pizza Hut

1345 WASHINGTON ST JEFFERSON, GA 30549

Food

Latest score

Apr 16, 2026

City

Jefferson

County

Jackson

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 16, 2026

Routine

Score: 952 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(d) - other forms of information (c)

3 ptsCorrected: NoRepeat: No

Establishment does not have written notification of which major food allergens that are used.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed heavy debris build up of grease under fryer. Faculties not maintained.

Oct 9, 2025

Routine

Score: 981 violation

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed heavy debris build up under storage shelves next to walk-in cooler, heavy grease build up on floor under fryer, and damaged flooring under dish machine. Facilities not maintained and in poor repair. REPEAT.

Mar 5, 2025

Routine

Score: 963 violations

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14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed single service pizza boxes stored uncovered next to front hand sink.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed build up of grease on fryer vent filters.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

Sep 5, 2024

Routine

Score: 933 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Observed low sanitizer concentration (chlorine) in dish machine. Corrective Action (CA): Person in Charge (PIC) advised to ensure chlorine sanitizer concentration is maintained between 50-100 ppm. PIC advised to use three compartment sink to sanitize dishes until dish machine concentration is properly adjusted.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Dish machine currently incapable of maintaining proper concentration of chlorine sanitizer. PIC advised to call technician to fix sanitizer concentration.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Feb 19, 2024

Routine

Score: 943 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: NoRepeat: No

Observed unlabeled bulk container in dry storage next to Walk-in Cooler.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed build up of food debris on bottom of Reach-in Cooler next to Make Line. Observed heavy grease build up on vent filters of fryer station.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed debris build up on floors throughout establishment. Observed build up on walls behind pizza oven and dish machine. Flooring under dish machine in poor repair, exposing concrete floor underneath.

Aug 28, 2023

Routine

Score: 964 violations

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14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Observed clean dishes stacked while wet on the clean dish shelf above three compartment sink.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed missing tile exposing bare concrete in dish area under dish machine, not in good repair. Observed buildup of debris under back dish shelf and under fryer.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed missing tile exposing bare concrete in dish area under dish machine, not in good repair. Observed buildup of debris under back dish shelf and under fryer.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Observed mop not hung to dry.