Inspection Atlas
Georgia Inspection Scores
Locality
GAFL
Jefferson, Jackson County

Jersey Mike's Subs

85 OLD FARM RD STE 150 JEFFERSON, GA 30549

Food
Latest score
89
Feb 23, 2026
City
Jefferson
County
Jackson
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 23, 2026

Routine

Score: 893 violations
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10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(d) - other forms of information (c)

3 ptsCorrected: NoRepeat: No

Establishment does not have written notification declaring which major food allergens that are handled.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: Yes

Observed multiple containers of tomatoes cooling in walk-in cooler in dense covered containers. PIC instructed to rapidly cool time/temperature control for safety items using approved methods. Discarded.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: Yes

Observed food service workers handling food while wearing bracelets.

Aug 26, 2025

Routine

Score: 903 violations
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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed mold/ debris build up on soda nozzle of drinks machine. Corrective Action: Person-in charge instructed to clean and sanitize all components of drink machine at a frequency that prevents buildup.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed multiple containers of tomatoes cooling in walk-in cooler in dense covered containers. PIC instructed to rapidly cool time/temperature control for safety items using approved methods. Discarded.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Observed food service workers handling food while wearing watches.

Feb 10, 2025

Routine

Score: 911 violation
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6-1D - time as a public health control: procedures and records

Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)

9 ptsCorrected: YesRepeat: No

Observed sliced tomatoes (1/3 pan) on front line with tomatoes at 49F. Staff indicated that use Time as Public Health Control (TPHC) but no documentation (SOP, logs, off temp/discard time labels) could be located. Ensure all foods that utilize TPHC have documented procedure, time stamp labels and discard times readily available. AS staff was unsure of when product was removed from temperature control, and product above max cold hold of 41F, product disposed.

Jul 22, 2024

Routine

Score: 932 violations
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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

Observed mold/ debris build up on soda nozzle of drinks machine. Corrective Action: Person-in charge instructed to clean and sanitize all components of drink machine at a freqeuncy that prevents accumulation.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: YesRepeat: No

Observed employee items stored throughout dry storage area. Items moved to designated employee storage area.

Jan 25, 2024

Routine

Score: 952 violations
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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed pink mold like substance on interior of drink machine ice chute. Need to clean and sanitize chute at a frequency to prevent accumulations.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed accumulations of debris on floors under storage shelving, and in corners and under shelves of WIC. Clean floors at a frequency to prevent accumulations.

Aug 9, 2023

Routine

Score: 924 violations
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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed debris build up/mold growth in soda nozzles of customer self service machine. Corrective Action (CA): Person in Charge (PIC) advised to ensure soda nozzles are cleaned regularly to prevent mold growth or debris build up.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed shredded lettuce cooling in walk-in cooler in deep containers. PIC advised to cool all time/temperature control for safety items in shallow, uncovered containers. PIC moved lettuce into shallow containers, cooling properly. COS.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed food debris on floor throughout kitchen of establishment.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Observed mops in mop sink and mop bucket, not hung to dry.