ALBANY, Lee County

Sonic Drive In

2833 LEDO RD ALBANY, GA 31707

Food
Latest score
100
Dec 12, 2025
City
ALBANY
County
Lee
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 12, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 9, 2025

Routine

Score: 911 violation

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed sliced tomatoes, lettuce at 68 degrees F in prep top cooler. Manager discarded product and called to have unit serviced.

Dec 19, 2024

Routine

Score: 941 violation

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: Yes

Observed expired Food Safety Manager Certification for Debbiee Paige.

Jun 18, 2024

Routine

Score: 922 violations

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

Observed expired Food Manager Certification.

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(1)(c)17 - demonstration (pf)

4 ptsCorrected: NoRepeat: No

Management could not successfully demonstrate knowledge or policy of requirements of employees to report illnesses/symptoms associated foodborne illness or exclusion/restriction of employees from work when they are ill.

Dec 19, 2023

Routine

Score: 943 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed grease buildup on hood vents over grill. Vents not clean to sight and touch.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food debris, grease buildup on surfaces of cooking and storage equipment, bread toaster, hot hold drawer racks, wire racks over prep areas.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed damaged floor/kick plates in front of walkin cooler/freezer.

Jun 6, 2023

Routine

Score: 953 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: NoRepeat: No

No soap provided at hand sink in employee restroom during time of inspection.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

No test device (strips) provided/available for testing Quat. Ammonia sanitizer solution at ware wash sink.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food debris buildup on surfaces of tray warming unit.