Jun 4, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
VALDOSTA, Lowndes County
Smok'n Pig
4228 N VALDOSTA RD VALDOSTA, GA 31602
Food
Latest score
100
Jun 4, 2026
City
VALDOSTA
County
Lowndes
Inspections
7
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Dec 1, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Jun 2, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Dec 12, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
May 13, 2024
Routine
Score: 912 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed several TCS items not cold held at 41F or below (see temp log) in the reach in cooler in the main kitchen. COS, PIC discarded food items.
6-1B - proper hot holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
9 ptsCorrected: YesRepeat: No
Observed several TCS food items not being hot held at 135F or above in the reach in warmer cabinet in the main kitchen (see temp log). COS, PIC discarded food items.
Dec 13, 2023
Routine
Score: 1000 violations
No violations recorded for this inspection.
Jun 26, 2023
Routine
Score: 912 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
-Observed several TCS foods not cold held at 41F or below in the reach in refrigerator in the kitchen; chicken wings 46F, Sl tomatoes 51F, raw shrimp 51F, sh cheese 51F, raw hamburger 49F, prime rib 50. COS, items were just placed out to be cold held so they were allowed to be rapidly cooled down by being placed in the walk in freezer by the PIC.
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
-Observed sour cream being cold held at 51F in reach in refrigerator in the kitchen. COS, the sour cream was discarded by the PIC.