Forsyth, Monroe County

JONES-STARK PROPERTIES, LLC dba DUNKIN DONUTS

171 N LEE ST FORSYTH, GA 31029

Food
Latest score
93
Feb 26, 2026
City
Forsyth
County
Monroe
Inspections
10

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 26, 2026

Routine

Score: 933 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Observed that the concentration of the sanitizing bucket is low. 3. A quaternary ammonium compound solution shall have a minimum temperature of 75ºF (24ºC), P have a concentration as specified in DPH Rule 511-6-1-.07(6)(g) and as indicated by the manufacturer’s use directions included in the labeling, P and be used only in water with 500 ppm hardness or less or in water having a hardness no greater than specified by the EPA-registered label use instructions; The manager should ensure that the concentration is brought up to the proper concentration. correct by 02/28/2026

16B - plumbing installed; proper backflow devices

2 ptsCorrected: NoRepeat: No

Observed a leaking faucet at the 3-compartment sink. The manager should ensure that all faucets are repaired to avoid leakage. correct by 03/20/2026

14C - single-use/single-service articles: properly stored, used

1 ptsCorrected: NoRepeat: No

Observed cup stored in the table not having the lip part of the cup protected from possible contamination, single-service articles that are intended for food- or lip-contact shall be furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. COS the manager will place the cup in the original wrapper to prevent possible contamination of the lip of the cup.

CORRECT BY 02/28/2026

Aug 20, 2025

Routine

Score: 982 violations

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)

1 ptsCorrected: YesRepeat: No

Observed cup stored in the cup holder not having the lip part of the cup protected from possible contamination, single-service articles that are intended for food- or lip-contact shall be furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. COS the manager will place the cup in the original wrapper to prevent possible contamination of the lip of the cup.

CORRECT BY 8/20/25

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: YesRepeat: No

Observed the sliding door on the outside dumpster open, Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered, With tight-fitting lids or doors if kept outside the food service establishment. COS the sliding door of the dumpster will be closed on today on 8/20/25

Apr 28, 2025

Routine

Score: 903 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed employee drinking from their own metal cups in the kitchen area, However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS the manager will insure only single service cup with lid and straws are used while drinking in the kitchen area.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Observed light coming from under the bottom middle of the back door, all outer opening need to sealed to prevent rodent and pest from entering the building through the opening under the door. The manager will put in a request for maintenance to come repair the bottom of the door by 5/30/25

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: Yes

Observed coffee filter stored in the plastic container uncovered to prevent contamination , In a clean, protected location if the utensils, such as ice scoops, are used only with a food that is not time/temperature control for safety food; or

  1. In a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned COS the coffee filter were convered with a lid between ussage to prevent possible contamination.

Jan 27, 2025

Routine

Score: 962 violations

18 - insects, rodents, and animals not present

3 ptsCorrected: NoRepeat: No

Observed light coming from under the bottom middle of the back door, all outer opening need to sealed to prevent rodent and pest from entering the building through the opening under the door. The manager will put in a request for maintenance to come repair the bottom of the door by 01/29/2025

14C - single-use/single-service articles: properly stored, used

1 ptsCorrected: NoRepeat: No

Observed cup stored in the cup holder not having the lip part of the cup protected from possible contamination, single-service articles that are intended for food- or lip-contact shall be furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. COS the manager will place the cup in the original wrapper to prevent possible contamination of the lip of the cup.

CORRECT BY 01/28/2025

Oct 23, 2024

Routine

Score: 991 violation

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

OBserved the broken tiles on the floor next to the W.I.C. door of the kitchen, All physical facilities shall be maintained in good repair to insure no one can get hurt or fall. The manager will have maintenance to replace the tile of te floor next to the W.I.C. by 11/10/24

Jul 24, 2024

Routine

Score: 952 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: NoRepeat: No

Observed employee drinking from plastic cup in the kitchen area, However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS the manager will insure only single service cup with lid and straws are used while drinking in the kitchen area.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: No

Observed the sliding door on the outside dumpster open, Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered, With tight-fitting lids or doors if kept outside the food service establishment. COS the sliding door of the dumpster will be closed on today on 7/24/24

Apr 22, 2024

Routine

Score: 962 violations

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed light coming from under the bottom middle of the back door, all outer opening need to sealed to prevent rodent and pest from entering the building through the opening under the door. The manager will put in a request for maintenance to come repair the bottom of the door by 5/1/24

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed cup stored in the cup holder not having the lip part of the cup protected from possible contamination, single-service articles that are intended for food- or lip-contact shall be furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. COS the manager will place the cup in the original wrapper to prevent possible contamination of the lip of the cup.

Jan 18, 2024

Routine

Score: 992 violations

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: No

Observed the sliding door on the outside dumpster open, Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered, With tight-fitting lids or doors if kept outside the food service establishment. COS the sliding door of the dumpster will be closed on 1/18/24

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed the missing tile on the floor by the W.I.C., ) Good Repair. All physical facilities shall be maintained in good repair and tiles replaced as needed. The manager will have the tile replaced by 1/30/24

Oct 11, 2023

Routine

Score: 961 violation

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: NoRepeat: No

Observed a employee drinking from a red coffee cup in the kitchen sitting on the front table, However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS the manager removed the red coffee cup from the kitchen area.

Jul 7, 2023

Routine

Score: 982 violations

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed a scoop lying in the sugar with the handle not up right correctly,In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon. COS the scoop was removed and placed correctly with the handle up.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed dust on the side of the hood and ceiling, The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. The hood and ceiling will be cleaned to remove the dust by 7/15/23