Lucky Cafe

Observed mildew on the top plastic of the ice machine, In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: The manager will clean the inside of the ice machine by 12/30/25

Observed grease buildup on the filter above the flat grill,

1. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. The manager will clean the filter by 1/15/26

Observed mildew on the top of the ice machine, n equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment. The manager will clean the ice bend inside around the chute of the ice machine. will clean by 4/8/25

Observed the scoop handle buried in the flour in the dry storage area, In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon. COS the scoop was placed correctly in the flour with the handle up

Observed mildew on the top of the ice machine, n equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment. The manager will clean the ice bend inside around the chute of the ice machine.

Observed the dust and debris on the top of the ceiling in the kitchen, . The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. The manager will have the ceiling cleaned by 1/15/25

Observed mildew on the top of the ice machine, n equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment. The manager will clean the ice bend inside around the chute of the ice machine.

Observed a can of raid bug killer in the backroom shelves, Only those poisonous or toxic materials that are required for the operation and maintenance of the food service establishment. COS the raid is removed from the backroom.

Observed a can of raid bug killer in the backroom shelves, Only those poisonous or toxic materials that are required for the operation and maintenance of the food service establishment. COS the raid is removed from the backroom.

OBserved the lived roaches in the backroom area, The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by . Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsection. The manager will have the pest control company come and spray the building.

Observed grease and grime on the walls in the backroom of the restaurant, The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food product and food contact surfaces. The manager will clean the back walls in the backroom by 2/5/24

Observed mildew on the top of the ice machine, n equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment. The manager will clean the ice bend inside around the chute of the ice machine.

Observed dust buildup on the vent in the kitchen area around the fryers, all wall, floor and ceiling need to be cleaned frequently or as needed to prevent the buildup of dust and grease in the kitchen area. Owner will clean vent in the ceiling by 10/30/23

Observed the lives flies in the kitchen, Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device. The manager will use pest control to control the flies.

Observed the scoop handle buried in the flour in the dry storage area, In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon. COS the scoop was placed correctely in the flour with handle above the flour .