Feb 26, 2026
Routine
Score: 872 violations
6-1C - proper cooling time and temperature
Regulation: 511-6-1.04(6)(d) - cooling (p)
9 ptsCorrected: YesRepeat: No
Observed two large pans of vegetable soup in the Walk in Cooler to measure 45F-48F for over 24 hours. According to manager on duty the soup was cooked the day before and placed in the walk in cooler. Both large pans discarded.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
4 ptsCorrected: NoRepeat: No
Observed a heavy buildup of a black mold substance in the interior of the ice machine along with pink slime buildup on the edge of the ice chute.