2145 Pace St Suite C Covington GA 30014
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Note: all cold holding in compliance. Note: Ensure floors and non food contact surfaces of equipment are cleaned often enough to preclude build up. Questions?: call 770-784-2121 or visit www.gnrhealth.com
Routine
Note: A cold and hot holding temperatures are in compliance unless otherwise noted. Note: Ensure that test strips for sanitizer are kept on the truck at all times even through dishware is returned to the facility for washing, rinsing and sanitizing. Sanitizer test strips are also used for vomit/bodily fluid clean up. Note: Ensure there is separation between ready to eat foods and raw foods in small freezer when items are taken out of original commercially sealed packaging. Smooth and easily cleanable cut boards or plexiglass can be used to create separation inside on the small freezer. Questions?: Call 770-784-2121 or visit www.gnrhealth.com
Routine
No hot held No cooking No reheating Note: ensure hand sink is easily accessible Questions?? 770.784.2121 www.gnrhealth.com
6-2: .04(6)(g)Observed multiple cold held foods (cheese, cut tomatoes, lettuce) with no date marking. A food that requires datemarking shall be discarded if it is in a container or package that does not bear a date or day. (P) Corrective Actions: All foods were discarded.
13A: .02(1)(f)(1)Observed no permit posted. 1. All mobile food service units and extended food service units shall be identified by a sign or lettering indicating the name and address of the owner, the operator and the permit number. Letters and numbers must be at least two inches high. (C) 2. The permit, or copy thereof, and the current inspection report must be displayed for public view and protected from inclement weather. (C) Corrective Actions: Facility posted permit.
13A: .02(1)(d)Observed no inspection report posted. At food service establishments with no primary or public door, the current inspection report shall be prominently displayed at all times where the documents can be read by the public from a distance of one foot away. If requirements of this paragraph are not possible because of physical restrictions, a location will be determined as approved by the Health Authority. (C) Corrective Actions: Facility posted most recent inspection report.
Routine
Mobile unit not operating no food stored in cold units