9142 HIGHWAY 278 STE B Covington GA 30014
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Note: All cold holding temperatures are in compliance. Note: Ensure all employee items are stored in designated areas below customer items. Note: Ensure all stickers are removed from containers prior to washing, rinsing and sanitizing. Questions?: Call 770-784-2121 or visit www.gnrhealth.com
Routine
Note: ensure washed fruit is not returned to the same container Questions?? 770.784.2121 www.gnrhealth.com
Routine
All cold holding temperatures were in compliance All frozen foods were frozen solid Visit our website for a mobile food service application or visit our office for more information. Questions ? 770-784-2121 or www.gnrhealth.com
14A: .04(4)(k)Observed utensils stored in water with a temperature of 74 degrees F. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1. in the food with their handles above the top of the food and the container; 2. in running water of sufficient velocity to flush particulates to the drain, if used with moist food such as ice cream or mashed potatoes; 3. in a clean, dry container; or 4. in a container of water if the water is maintained at a temperature of at least 135°F (57°C) and the container is cleaned at the required frequency. (C) Corrective Actions: Education was provided to the person in charge; discussing to ensure utensils are either stored in a clean dry container or in water with a minimum temperature of 135 degrees F. The utensils were properly washed, rinsed and sanitized, and stored in a dry container. this is the facility's second consecutive repeat violation of this code provision. Is this code provision is violated during the next routine inspection the facility's permit will be suspended.