2351 CEDARCREST RD ACWORTH, GA 30101
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed boiled eggs cooling while tightly covered with plastic wrap in cooler. CA: TSC foods should be loosely covered to allow heat transfer. COS: Eggs placed in freezer with plastic wrap pulled back.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed employee personal drink (re-usable cup) stored on prep top table in main kitchen area. CA: Employee drinks must be in a single service cup with lid & straw and stored in a designated area to prevent any possible contamination. COS: PIC removed cup from kitchen.
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed food employee preparing raw hamburger patties while wearing multiple bracelets on wrist in main kitchen area. CA: Employees shall not wear jewelry on the hands or wrists, with the exception of a plain wedding band. COS: PIC had employee remove bracelets and wash hands.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
Observed multiple plates of chicken/rice/peas holding at a temperature less than 135F in warming cabinet. CA: Time/temperature control for safety food shall be maintained at 41°F or below or 135°F or above. COS: PIC stated items had been in warming cabinet less than 20 minutes, therefore food was reheated to 165F and above.
Routine
Regulation: 511-6-1.07(3)(h) - dressing areas and lockers, designated and provided (c)
Observed employee phones and keys stored on food contact surface. CA: PIC moved personal items to designated area.
Routine
Routine