May 5, 2026
Routine
190 LONESOME DALLAS, GA 30157
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
Observed chemical sanitizer solution being held in bucket on floor. CA: Sanitizer solution must be stored off the floor and used to prevent contamination food, utensils, linen, clean equipment and single service/use articles. COS: Sanitizer bucket placed on shelf.
Routine
Regulation: 511-6-1.5 (2)(jj) - food service equipment, acceptability.
Observed household air fryer being used on mobile unit. CA: Food service equipment must be commercial grade equipment and designed and built according to standards set by American National standards Institute (ANSI) accredited certification programs. COS: Air fryer removed from unit.
Routine
Routine
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed sour cream in unit holding at a temperature greater than 41F. Food in unit longer than 4 hour. CA: PIC discarded sour cream.
Routine