Oct 6, 2025
Routine
Score: 932 violations
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
4 ptsCorrected: YesRepeat: No
Observed employee drink from screw top drink bottle with gloves on, then go back to cooking. Employee drinks shall be in a cup with a lid and straw. Employee shall change gloves and wash hands if possible contamination occurs of gloves. COS employee retrained.
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(q) - food storage (c)
3 ptsCorrected: YesRepeat: No
Observed chicken stored over shrimp and pork in walk in cooler. Raw chicken shall be stored below other items to prevent contamination. COS item moved.