OUTBACK STEAKHOUSE

Observed scoop stored in salt container. Repeat violation. C/a: Store scoops outside of food product itself. Corrected on-site.

Observed dust on ceiling tiles above food prep areas. C/a: Clean non-food contact surfaces regularly.

Observed thousand island dressing (8/22/25), soy dressing (9/16/25), caesar dressing(9/18/25), balsamic dressing (9/19/25), steak butter (9/22/25), chimichurri(9/22/25), mashed potatoes (9/23/25) and lobster (9/24/25) all stored past use by dates in WIC. C/a: PIC did remove most of past date items. Monitor expiration dates/use by dates closely and discard as needed.

Observed female employee in back rep area wearing watch during active food prep. C/a: Refrain from jewelry on the hands and wrists outside of a plain band ring.

Observed scoop in shredded lettuce, house seasoning, and a few other seasoning containers in back prep area. C/a: Store scoops outside of food product itself.

Observed scoop stored in lettuce with handle touching product. C/a: Store scoops outside of food product itself.

Observed dust buildup on ceiling in main kitchen area. C/a: Clean both food contact and non-food contact surfaces as needed.

Observed raw beef stored uncovered in RIC on grill line. Repeat violation. c/a: Cover all food in storage.

Observed standing water in main kitchen area. C/a: Squeegee or flush water to prevent accidents.

Observed blue cheese, parmesan cheese, cooked egg, and tomatoes cold holding on prep top cooler at temperatures above 41 degrees F. C/a: Cold hold all food at 41 degrees F or lower.

Observed cheesecake stored in RIC below prep top cooler near grill line stored uncovered. C/a: Cover all food in storage.

Observed floor tiles broken and not in good repair. C/a: Have floor tiles repaired.

Observed plastic cup stored inside sugar. C/a: Store scoops outside of food product itself.

Observed broken/missing floor tile in dry storage area holding water. C/a: Squegee standing water. Have floor tile repaired.