1633 N EXPRESSWAY GRIFFIN, GA 30223
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed floors in walk in freezer with excessive amount of ice buildup.
Routine
Regulation: 511-6-1.03(1)(c)2,3 - demonstration (pf)
Observed person in charge (PIC) cannot demonstrate in verifiable manner that food employees were/were informed of their responsibility to report symptoms and/or illnesses. Acknowledgement of reportable diseases and symptoms are available, but signed food handler agreement acknowledging employee health policy is not available.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed flies and gnats in prep area, ware wash area and drink dispensing area in rear kitchen area.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed nonfood contact surfaces are not clean. (ex. surfaces of cook equipment, shelving, exteriors and interiors of coolers and freezer).
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed employee with open drink and drinking in food prep area.
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
Observed paper towels not supplied at front hand sink. (COS)
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
Observed vomit/diarrheal clean up procedure with EPA approved Norovirus disinfectant not available at inspection.
Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)
Observed most recent inspection report not posted in drive thru window. Inspection from 1/8/2020 is posted.