REIDSVILLE, Tattnall County

Rogers State Prison

1978 HWY 147 REIDSVILLE, GA 30453

Food

Latest score

Nov 19, 2025

City

REIDSVILLE

County

Tattnall

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Nov 19, 2025

Routine

Score: 926 violations

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18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed mice droppings at warehouse storage at pallets of dry food products.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

observed spray rinse sink in tray washing room missing drainage plumbing. Repair asap.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: YesRepeat: No

Observed single service cup stored in left over meat, remove and discarded.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed wall damage in walk in cooler units, at bottom of panels.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed missing ceiling tile in main kitchen area.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Observed walk in cooler units with insufficient lighting, install new bulbs/units.

Apr 30, 2025

Routine

Score: 916 violations

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18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: Yes

Observed flies in pack out room, consult with exterminator for solutions.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed leaks on faucet units in tray/dish room, repair. Install faucet head on hand wash station, has one other working unit in area.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(9)(c) - storage of soiled linens (c)

1 ptsCorrected: YesRepeat: No

Observed cleaning rags stored on faucet, remove.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: YesRepeat: No

Observed plastic food trays with breaks and holes, and a metal tray with torn areas. Discarded.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed ceiling damage in warehouse towards rear of room.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Observed lighting in walk in coolers in warehouse not working, replace bulbs. Observed warehouse exhaust fans that need cleaning and repair.

Oct 31, 2024

Routine

Score: 825 violations

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6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed food items on hot hold less than 135 F, food was discarded.

10D - food properly labeled; original container

3 ptsCorrected: NoRepeat: No

Observed damage cans of food in warehouse leaking onto floor. Pull pallets and discard damaged cans and clean.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed heavy amount of flies in tray making station room. Call exterminator for help to get it under control. Also fruit flies in warehouse and spice room.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed hot bar unit at serve line unplugged and not working, repair ASAP.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed food stains on floor in spice room storage at rear wall.

Mar 21, 2024

Routine

Score: 925 violations

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1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: YesRepeat: No

Observed employee managing serve line station not utilizing the steam bar unit to maintain temperatures of food. Serve line was stopped and the unit was set up for hot holding. Lowest temperature of foods on bar was 136 F.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(9)(c) - storage of soiled linens (c)

1 ptsCorrected: YesRepeat: Yes

Observed rag stored on sink unit, soiled rags should be disposed of in soiled linen storage.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food debris buildup on mixer units in bakery, clean.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed food stains in warehouse under pallet racks and in sugar/spice room.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Observed multiple lights out in warehouse, replace blown bulbs or nonworking light fixtures.

Aug 23, 2023

Routine

Score: 943 violations

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18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies at serve line room and other areas in kitchen, increase vector control.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed drainage/plumbing at spray rinse sink not secure, laying on floor. Repair.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(9)(c) - storage of soiled linens (c)

1 ptsCorrected: NoRepeat: No

Observed rags stored on sides of hand wash sinks, store in soiled storage when task is completed.