Mar 12, 2026
Routine
3-1C - food in good condition, safe, and unadulterated
Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)
Observed condensation dripping from ceiling of walk-in cooler. CFSM, Shaun Bell, removed all food items from shelf underneath problem area. Food items were all packaged in plastic packages, so food was safe, but all food items were moved to a safe area of the walk-in cooler to prevent any chance of possible contamination. CFSM placed a work order immediately, at time of inspection, to have problem resolved.
14B - utensils, equipment and linens: properly stored, dried, handled
Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)
Observed mops stored on the floor of the mop sink, not hanging to air-dry between uses. CFSM stated the wall hangers had been broken and she has a work order in to have them replaced.