Jimmy John's

Observed buildup on all fountain drink nozzles and tea urn in the main kitchen and customer self service area. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: Nozzles and tea urn were recleaned and sanitized during inspection.

Observed employees with no hair restraint and ineffective hair restraints. CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority. (Hats or hairnets; visors need hair net)

Observed buildup of slime in the interior of ice machine. Ice machine was emptied and cleaned during inspection. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Discussed cleaning ice machine more frequently to prevent build up.

Observed significant buildup on soda dispensing nozzles. All drink nozzles were cleaned during inspection. Equipment food-contact surfaces and utensils shall be clean to sight and touch.

Observed old food stuck to clean dishware/utensils. Slicer was cleaned during inspection. Equipment food-contact surfaces and utensils shall be clean to sight and touch.

Observed an open beverage container on a food preparation table. Discussed employee drink storage locations. Drink was relocated to designated area.

Observed sliced tomatoes in WIC that were prepped yesterday and were 44 at 4:15pm today. COS: PIC discarded entire container of tomatoes. Establishment will complete a cooling study for the next 7 days for all food items being cooled in facility.

Observed deli meat, cheese and tomatoes being cooled by unapproved methods (tightly wrapped in large quantities). COS: EHS had PIC move deli meat/cheese to WIF and break tomatoes into smaller quantities in metal pans and place in the WIC uncovered.