707 E THIRD ST VIDALIA, GA 30474
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Observed that the facility did not have a certified food safety manager certificate.
Routine
Regulation: 511-6-1.03(3)(c) - certification documentation (pf)
Observed no certified food safety manager documentation displayed at time of inspection or provided during visit. CA: Food safety manager will email certification documentation.
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed dried food particles on the inside upper portion of the microwave. CA: advised to clean ASAP and keep clean.
Routine
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed chemical spray being stored on a cart next to packaged foods. COS: PIC removed spray from cart.
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed salad prepped 7-16-24 improperly cooling in a closed zip-lock bag. COS: Bag opened.
Routine
Observed dried food particles on the upper portion inside the microwave. CA Microwave must be checked and cleaned everyday if in use
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
Observed scoop handler touching product in containers on shelf underneath prep table.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed tomatoes at 55, pork at 50, and eggs at 50. Time/temperature foods need to be stored at 41 or below. COS: Manager discarded time/temperature foods out of temperature.
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed cheese and ambient of unit at 51 of black fridge in dining area. COS: Discarded ham and cheese sandwich's.
Regulation: 511-6-1.04(8)(b) - expired foods (p)
Observed ranch with expiration date of April 6th. COS: Discarded ranch with expiration date.
Regulation: 511-6-1.04(7)(c) - food labels (pf, c)
Observed squeeze bottles of sauce without label.
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
Observed scoop handles in sugar, flour, and grits. COS: Manager took scoop handles out of product.