Blairsville, Union County

Best Western - Milton Inn

201 HWY 515 W BLAIRSVILLE, GA 30512

Food

Latest score

May 22, 2026

City

Blairsville

County

Union

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 22, 2026

Routine

Score: 981 violation

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15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Shelves dirty. Inside coolers dirty with crumbs. Inside cabinets and doors of cabinets where food is stored dirty. Advised PIC to clean. Food and non-food contact surfaces of equipment shall be kept free of grease deposits, dust, dirt, food residue and other debris.

Sep 23, 2025

Routine

Score: 955 violations

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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Waffle mix and cereal stored on floor. Advised PIC to relocate. Food shall be stored at least 6 inches off the floor to prevent contamination.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employee handling food wearing jewelry (bracelets/rings with grooves). Advised PIC to remove. Food employees may not wear jewelry on their arms or hands while preparing/handling food except for a plain wedding band.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Employee handling food not wearing a hair restraint. Advised PIC to put on hair restraint. Employees preparing or handling food shall use an effective, clean disposable or easy cleanable net, cap, visor, or other approved hair restraint.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Floors throughout kitchen dirty. Advised PIC to clean.

Apr 2, 2025

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Oct 2, 2024

Routine

Score: 952 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

Hank sink had no hand soap for washing hands. Advised PIC to put soap at hand sink. A handwashing sink shall be provided with a supply of hand cleaning liquid, powder or bar soap. cos- brought in liquid soap dispenser

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Microwave doors/handles and inside dirty. Oven door/inside dirty. Coolers inside dirty with food and spills. 3 compartment sink dirty. Advised PIC to clean. Food and non-food contact surfaces of equipment shall be kept free of grease deposits, dust, dirt, food residue and other debris.

Feb 7, 2024

Routine

Score: 963 violations

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11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: No

No thermometer in coolers in lobby at breakfast area. Advised PIC to place a thermometer in coolers. A temperature measuring device shall be located to measure air temperature in warmest part of cooler unit.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Inside drawers where food (cereal, nutri grain bars, etc.) is stored along with cabinets and inside coolers where food is stored is dirty with build up of food, crumbs and trash debris. Advised PIC to clean. Food contact surfaces of equipment shall be kept free of grease depoists, dust, dirt, food residue and other debris.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Hand sink dirty. Advised PIC to clean.

Jun 22, 2023

Routine

Score: 1000 violations

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No violations recorded for this inspection.