Inspection Atlas
Georgia Inspection Scores
Locality
GAFL
Blairsville, Union County

Vincent's Copper Top Restaurant & Pub

130 BLUE RIDGE ST BLAIRSVILLE, GA 30512

Food
Latest score
93
Sep 10, 2025
City
Blairsville
County
Union
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Sep 10, 2025

Routine

Score: 932 violations
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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Sticky label residue on metal pans that are stacked clean. Advised PIC to remove and re-wash, rinse and sanitize. Make sure all labels are removed prior to washing. Equipment food-contact surfaces shall be clean to sight and touch.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employee preparing food wearing watch. Advised PIC to remove. Employees preparing/handling food shall not wear any jewelry on their arms or hands except for a plain wedding band.

Dec 16, 2024

Routine

Score: 903 violations
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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: NoRepeat: No

Multiple spray bottles containing chemicals no labeled. Advised PIC to label. Working containers used for storing poisonous or toxic materials such as cleaners or sanitizers shall be clearly identified with common name of material.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: Yes

Employees preparing food with no hair restraint. Advised PIC to put on hair restraint. Employees preparing or handling food shall use effective and clean, disposable and easily cleanable nets or other hair restraints approved by the health authority.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Large metal containers holding utensils accumulating build up. Shelves holding plates, cooking equipment, cooking products, etc. dirty. Advised PIC to clean. Non-food contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue and other debris.

Nov 27, 2023

Routine

Score: 925 violations
View source record

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Pink/black slime mold on interior of ice machine. Advised PIC to remove ice, clean and sanitize machine. Clean plastic/metal containers stacked clean with sticky label residue left on them. Advised PIC to remove and re-wash/sanitize. Make sure all labels are off container prior to washing. Equipment food-contact surfaces shall be clean to sight and touch.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Sanitizer buckets holding cleaning rags registering at 0 ppm quat. Advised PIC to pour out and refill buckets so concentration of sanitizer reads between 200 and 400 ppm quat.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Employees preparing food with no hair restraint. Advised PIC to put on hair restraint. Employees preparing or handling food shall use effective and clean, disposable and easily cleanable nets or other hair restraints approved by the health authority.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employees preparing food wearing bracelets. Advised PIC to remove. Employees may not wear jewelry on their hands and arms while preparing food except for a plain wedding band.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Large metal containers holding utensils with food build up. Top of shelves holding plates dirty with crumbs and dust. Inside of freezers/coolers dirty. Handles/doors of coolers/freezers dirty with grease fingerprints and food. Advised PIC to clean. Non-food contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue and other debris.