235 AVIATION DR THOMASTON, GA 30286
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Observed expired Food Manager Certification. Managers shall update certifications.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Observed expired Food Manager Certification. Managers shall update certifications.
Regulation: 511-6-1.04(7)(c) - food labels (pf, c)
Observed a cold holding containers in the WIF without proper labels. Food removed from its original containers shall be labeled with that food products common name.
Routine
Regulation: 511-6-1.04(7)(c) - food labels (pf, c)
Observed carrots in a holding container not labeled with its common name. All food and food products removed from its original container or packaging shall be labeled with its common name.
Routine
Regulation: 511-6-1.04(7)(c) - food labels (pf, c)
Observed food within the walk in cooler and walk in freezer without labels. All foods and food products removed from the original container shall be labeled with its common name.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed several damaged ceiling tiles in food areas. Replace damaged ceiling tile with a washable ceiling tile to provide a smooth, easy cleanable surface.
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
Observed accumulations of dust a debris under and behind the grill/fry station. Clean at a frequency to prevent accumulations.
Routine
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed several damaged ceiling tiles in food areas including pantry, prep area, and dish area. Replace damaged ceiling tile with a washable ceiling tile to provide a smooth, easy cleanable surface.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed accumulations of dust and a mold like substance on ceilings around ceiling vent and walls at dish line. Clean walls and ceilings at a frequency to prevent accumulations.