Loganville, Walton County

Little Caesars Pizza-LOGANVILLE

4325 ATLANTA HIGHWAY STE 8 LOGANVILLE, GA 30052

Food

Latest score

Dec 4, 2025

City

Loganville

County

Walton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 4, 2025

Routine

Score: 848 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Handwash sink in back of kitchen blocked by rolling rack. CA: Hand wash sinks must remain un-blocked & accessible at all times. COS: Person in charge (PIC) moved rack.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: Yes

Food workers prepping & boxing pizza without hair restraints. COS: Food workers put on hair nets. REPEAT

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Gap/missing ventilation fan cover in restroom & gap around sprinkler in ceiling tile. REPEAT

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: Yes

Drain flies & dead roaches in kitchen. REPEAT

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: Yes

Black masking tape on leaking pipe underneath 3 compartment sink. REPEAT

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Non food contact surfaces dusty & greasy through establishment. REPEAT

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(g)3 - storage areas, rooms, & receptacles, capacity & availability of trash can if using paper towels at each sink ©

1 ptsCorrected: NoRepeat: Yes

No trash can available at hand sink in back of kitchen. REPEAT

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: Yes

Cove Molding missing from restroom & falling off of wall in back of kitchen. REPEAT

Jun 4, 2025

Routine

Score: 8410 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: NoRepeat: No

Chemicals stored on top of display cooler; cleaner bottle hanging at prep sink and glass cleaner on utensil shelf. PIC removed all cleaners from areas and placed in chemical storage cabinet

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: Yes

Employee boxing pizzas w/out hair restraint

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employees prepping pizza dough w/watch and bracelet

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Gaps/holes in ceiling tiles above tankless water heaters, in FRP throughout (at mop sink, 3-compartment sink, & prep cooler); self-closure broken on each back door; gap/missing ventilation fan cover in restroom & gap around sprinkler in ceiling tile

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Flies & gnats in kitchen

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Black masking tape on pipes under 3-compartment sink

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Non-Food contact surfaces dusty, grimy, greasy--handles and outside of equipment; prep table bottoms rusty & wire shelving throughout; inside of chemical cabinet

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(g)3 - storage areas, rooms, & receptacles, capacity & availability of trash can if using paper towels at each sink ©

1 ptsCorrected: NoRepeat: Yes

No trash can at back hand wash sink

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Floors, walls(FRP) & ceiling tiles dingy/discolored throughout kitchen; air ducts dusty

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: No

Cove molding missing in restroom

Dec 17, 2024

Routine

Score: 8611 violations

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: Yes

Employee prepping pizza dough without hair restraint

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Gaps/hole in ceiling tile above tankless water heaters; self-closure broken on back door; gap in ceiling tile where ventilation fan installed

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: Yes

Score posted behind front counter

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: Yes

Ice build up in top of prep cooler

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Paper lining on bottom of prep table near mixer

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Non-Food contact surfaces dusty, grimy/greasy--handles and out of equipment, prep-tables & coolers; rusty shelving on prep table bottoms & wire shelving in coolers & throughout kitchen; inside of cabinet in back wall rusty

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(g)3 - storage areas, rooms, & receptacles, capacity & availability of trash can if using paper towels at each sink ©

1 ptsCorrected: NoRepeat: Yes

No trash can at back hand wash sink

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Cracked/worn floor tiles throughout kitchen

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Floors, walls (FRP), & ceiling tiles dingy/discolored throughout kitchen (around/above vent hood); vents dusty

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Wet mop not hung to dry at mop sink

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee's hoodie stored on top of box of pizza sauce in dry storage

Jun 14, 2024

Routine

Score: 8415 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)

4 ptsCorrected: NoRepeat: No

QUAT sanitizer>400 PPM in 3-compartment sink>PIC diluted to <400 PPM>Call Ecolab to service

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: Yes

Employee boxing pizza's with out hair restraint

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: Yes

Flies & gnats throughout kitchen

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Gaps/holes in ceiling tile above tankless water heaters; holes in FRP in front of dry storage room; ceiling tile missing in restroom; self-closure broken on back door

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Floors, walls (FRP) & ceiling tiles dingy/discolored throughout kitchen; vents dusty

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)

1 ptsCorrected: NoRepeat: No

Old, unused equipment near back door

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(g) - mechanical ventilation, sufficient capacity to prevent buildup of heat, steam, smoke, fumes & odors (c)

1 ptsCorrected: NoRepeat: No

HVAC system not functioning properly-kitchen HOT

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Score posted behind service counter

13B - compliance with georgia smoke free air act

Regulation: O.C.G.A. 31-12A-1 to 31-12A-13 - ga smoke free air act of 2005

1 ptsCorrected: NoRepeat: No

Missing NO SMOKING sign

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Ice build-up in prep cooler

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Non-Food Contact surfaces grimy/greasy--handles and outside of equipment; prep tables & coolers; rusty shelves near dry storage room

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(g)3 - storage areas, rooms, & receptacles, capacity & availability of trash can if using paper towels at each sink ©

1 ptsCorrected: NoRepeat: No

No trash cans at hand wash sinks in kitchen

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(2)(h) - toilets and urinals, numbers and capacities (c)

1 ptsCorrected: NoRepeat: No

No paper towels in restroom

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: Yes

Dumpster missing drain plug

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Cracked/worn floor tiles throughout kitchen

Oct 3, 2023

Routine

Score: 8013 violations

View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Front & Rear Hand Wash sinks inaccessible with pans and baking sheets>CA: PIC removed pans and baking sheets

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Kitchen equipment through out accumulated with food debris, grease, etc>CA: PIC informed to increase cleaning frequency

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Sanitizer observed at >400 PPM>>CA: PIC to dilute solution with water and contact technician for adjustment

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Live roaches observed at back-door under chemical cabinet, at 3-compartment sink floor, and pizza box making station in main kitchen area

10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: NoRepeat: No

Pizza seasonings, spices, flour, and cornmeal removed from original containers, placed in bulk, and not labeled with common name.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Employee observed prepping pizza with no hair restraint

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employee observed prepping pizza with rings that have stones and wearing bracelets

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee shirt/lotion stored with dry storage

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)

1 ptsCorrected: NoRepeat: No

Grease build-up on walls & ceilings by vent hood with inadequate ventilation

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Heavy carbon build-up on pans & baking sheets

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Drain plug missing from outside dumpster

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Cracked tiles at back door are not smooth and easily cleanable

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Floor tiles worn down by pizza box station in main kitchen; ceiling tiles dingy, HVAC's dusty, FRP behind 3-compartment sink dirty, walls & floors accumulated with food debris