Social Circle, Walton County

Subway/Convenience Stores Inc-Social Circle

1299 N CHEROKEE RD STE D SOCIAL CIRCLE, GA 30025

Food

Latest score

May 6, 2026

City

Social Circle

County

Walton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 6, 2026

Routine

Score: 915 violations

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Food service employee not wearing a hair restraint at beginning of inspection. COS: PIC had employee put on hat

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: Yes

Food employee wearing watch while prepping cookies. COS: PIC had employee take off watch

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Back door doesn't completely self-close due to closure being unscrewed

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Wet stacking of pans on drying rack

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

2-dirty ladels and 1 dirty bread brush hanging on clean drying shelf above 3-compartment sink

Nov 17, 2025

Routine

Score: 971 violation

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employee wearing watch while prepping food. COS:PIC took off watch

May 12, 2025

Routine

Score: 844 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed multiple Temperature Control For Safety Foods* located in under-counter cooler not holding 41 degrees(F) or below. CA:PIC instructed to discard all TCS foods due to items exceeding 4 hours since placed in unit. PIC was also instructed to discontinue using unit until serviced. COS: PIC discarded items.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: Yes

Ecolab bug trap above veggie prep sink. During last inspection trap found above single-service bowls & lids. Keep bug trap AWAY from all food items, food prep, & anything that can potentially get contaminated.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Front under-counter cooler gauge reading 47 degrees(F) and indoor Air thermometer reading 45 degrees(F). PIC instructed to obtain service invoice within 48 hours and to email once completed to Health Dept

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Ceiling tile missing above condiments/single service rack on top of walk-in freezer

Oct 16, 2024

Routine

Score: 944 violations

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18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: Yes

Insect Control Device on wall above single bowls & lids stored on shelf at back door

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(2)(h) - toilets and urinals, numbers and capacities (c)

1 ptsCorrected: NoRepeat: No

No paper towels in men's restroom

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Stained/dingy ceiling tiles above convection oven; moldy black floor drain by hand wash sink in back

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: Yes

Wet mop in mop bucket

Apr 2, 2024

Routine

Score: 866 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: Yes

No certified Food Safety Manager (CFSM)>>PIC instructed to take Serv-Safe class within the next 30 days

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(k) - insect control devices (c)

3 ptsCorrected: NoRepeat: Yes

Insect control device on wall above single-service items at back door

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(i) - service sinks, numbers and capacities (c)

2 ptsCorrected: NoRepeat: No

Mop sink clocked by mop bucket & mop

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(b) - outdoor storage surface, constructed of nonabsorbent material & sloped to drain (c)

1 ptsCorrected: NoRepeat: Yes

Dumpster not completely on concrete pad-partially on dirt/grass

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Stained/dingy ceiling tiles above convection oven; moldy black floor drain by hand wash sink in back

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Wet mop in mop sink

Aug 8, 2023

Routine

Score: 8510 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

No certified food safety manager(CFSM)>CA: Informed PIC to have newly hired manager complete CFSM training within 30 days

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Quat sanitizer less thsn 200ppm at 3 compartment sink> CA: PIC changed sanitizer to measure 200ppm

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Pickles located near prep sink and chips located in back within boxes not located 6 inches above floor

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employees prepping food with bracelets and rings with stones

12B - personal cleanliness

Regulation: 511-6-1-.03(5)(k)3 - hygienic practices

3 ptsCorrected: NoRepeat: No

Employee prepping food without proper hair restraints while wearing visors

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(k) - insect control devices (c)

3 ptsCorrected: NoRepeat: No

Insect control device located above drinks and teas located at back door

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Missing panel above walk-in freezer

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(b) - outdoor storage surface, constructed of nonabsorbent material & sloped to drain (c)

1 ptsCorrected: NoRepeat: No

Garage dumpster not located completely on concrete pad and within grassed area

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Ceiling tiles located above convection oven are dingy/stained

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee vape pens and cell phones located on prep table