1404 PLANT AVE WAYCROSS, GA 31501
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Observed ceiling of microwave to be rusted. *Replace microwave.
Replace old ceiling tiles and rusted air returns.
Routine
Soap dispenser at hand sink next to flat top grill was not working at the time of inspection. CA: Replace batteries to dispenser or replace dispenser.
Routine
Underside of drink machines are soiled in what appears to be mildew. *When drink machine nozzles are removed for cleaning, clean the flat part around nozzle. Observed underside of shelf above hot holding unit and prep top cooler to be soiled with food splatter. *Clean daily.
Air returns in kitchen are rusted. *Replace air returns.
Routine
Underside of drink machines are soiled in what appears to be mildew. *When drink machine nozzles are removed for cleaning, clean the flat part around nozzle.
Observed employee drinking cups not in any designated area. *Keep drinks in designated area. Handles to reach in coolers were covered in food residue. *Change gloves and wash hands between task.
Observed foam cups stored in flour in kitchen. *Remove cups and use an actual scoop to scoop the flour.
Air returns rusted. *Replace or sand/re-paint.
Routine
Observed a tub of sour cream stored in WIC out of date, 3/8/24. CA: dispose of out of date sour cream.
Ice build up at WIF door, door cannot completely close.
Routine
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed uncovered biscuit dough and fish in reach in freezers throughout main kitchen. All food items must be stored covered to protect against contamination.
Regulation: 511-6-1.05(10)(b) - wiping cloths, air drying location (c)
Observed wet wiping clothes stored on countertops in main kitchen. Wet wiping cloths must be stored in sanitizer solution when not in use. Replace sanitizer every 4 hours - test concentration.