JERSEY MIKE'S SUB

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the Pepsi diffuser and cone have build up. ALSO, the tea nozzles are soiled.

Intermediate - Handwash sink not accessible for employee use at all times. Observed the kitchen hand wash sink blocked by a fan.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed: 2 new employees working the front line, no Employee Reporting form and emailed a blank copy.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed: unmarked personal food and drink on the kitchen prep table. These were removed. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Observed: the men,s restroom lacks a sign directing employees to wash their hands.

Basic - Single-service articles improperly stored. Observed: soufflé cups stored on the front line under the foam hand soap dispenser.

Basic - Current Hotel and Restaurant license not displayed. Observed license displayed dated 6/1/2022.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed missing vacuum breaker on "Y" splitter at mop sink

Basic - Covered waste receptacle not provided in women's bathroom. Observed women's restroom with not covered receptacle

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphones stored on prep table next to meat slicer

Basic - Food stored on floor. Observed two boxes of potato chips on the floor by the back exit door Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign in men's bathroom. Inspector provided hand wash sign. Repeat Violation

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed two employee drinks on middle rack in Walk-in Cooler

Basic - Single-service articles improperly stored. Observed single serve sandwich paper roll stored on floor in dry storage area

Marked exit/path to marked exit blocked. For reporting purposes only. Observed back exit door blocked with trash can and boxes

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink, 0 ppm. Manager added sanitizer to water, 200 ppm. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board stored in kitchen stained. Ice chute on lobby soda machine has black mold like buildup. Repeat Violation

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment has no test kit for quaternary sanitizer.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink in kitchen missing hand towels. Manager provided hand towels. Corrected On-Site

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee training expired 10/6/2021.

Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop corn meal stored in kitchen.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles throughout the kitchen dusty. Air conditioning vent on make line has black mold like buildup.

Basic - Food stored on floor. Pickles stored on floor in kitchen. Onions stored on floor in walk-in cooler.

Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sink missing from restroom.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand washing sink behind front counter soiled with old food debris. Walk-in cooler gasket has black mold like buildup. Hood vents above grill greasy. Repeat Violation