Jan 18, 2024
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Panama City Beach, Bay County
CHICKEN SALAD CHICK
100 BLUEFISH DR STE 103, Panama City Beach, FL 32413
FoodSeating
Latest violations
0
No violations
Jan 18, 2024
City
Panama City Beach
County
Bay
Status
Ownership Changed
Inspections
8
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Sep 26, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Total: 2
03F-01-5
High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Observed time marked on leaf lettuce had expired. Manager changed out lettuce and added new time sticker to pan. Corrected On-Site
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed two employees under 60 days with no training and no employee illness form signed. Manager had two employees read employee illness form and sign during inspection. Corrected On-Site
Dec 13, 2022
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Sep 7, 2022
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Aug 25, 2022
Routine - Food
Administrative complaint recommended
High Priority: 1Intermediate: 1Basic: 4Total: 6
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired June 1, 2022. Admin Complaint
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance inside ice machine.
08B-38-4
Basic - Food stored on floor. Observed a case of mac and cheese stored on floor in walk in cooler.
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoop stored in water at 114F. Repeat Violation
25-05-4
Basic - Single-service articles improperly stored. Observed to go cups stored on floor.
Mar 25, 2022
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Jan 24, 2022
Routine - Food
Warning Issued
Intermediate: 2Basic: 2Total: 4
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed empty cambro container in hand sink next to ice machine in kitchen. Employee removed. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
10-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed soufflé cup in cinnamon pecan mixture in kitchen. Employee removed. Corrected On-Site
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoop stored in standing water. Employee removed container with scoop. Corrected On-Site
Sep 2, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
08B-38-4
Basic - Food stored on floor. Observed 2 pickle buckets on floor in walk in.
21-08-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer buckets and 3 compartment sink with 0ppm of quart. Employee corrected tube on sanitizer spout and corrected mix to 300 ppm. Corrective Action Taken