CHUBBYS

High Priority - Nonfood-grade box used in direct contact with food. Observed corn dogs stored in cardboard box with no liner.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburgers stored over pie. Also raw chicken over apple pie filling.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days. Observed no tags kept for oysters sold.

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink behind bar blocked with a piece of wood and office supplies on top of wood. Manager removed the wood and office supplies. Corrected On-Site

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service.

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with clear liquid in kitchen on counter.

Basic - Food stored on floor. Observed cooking oil stored on floor.