KRYSTAL PCBF01

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Basic - Ceiling/ceiling tiles/vents soiled with dust above cook line.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Inside of unused reach in cooler under grill.

High Priority - Observed employee wash hands with disposable gloves on. Discussed with employee, employee removed gloves and washed hands. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over pasteurized liquid eggs in cook line slit freezer/ fridge. Manager rearranged at time of inspection. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker required on non chemical side of splitter. Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On cook line.

Basic - Ice buildup in reach-in walk-in freezer. Repeat Violation

Basic - In-use ice scoop stored on soiled surface between uses. Mold like substance inside Ice scoop holder. Scoop sent to dish pit, manager to have holster cleaned. Corrective Action Taken

Basic - Mold like substance on wall by soda fountain

Portable fire extinguisher gauge in red zone. For reporting purposes only. Kclass by office in recharge zone.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker required on non chemical side of splitter. Repeat Violation

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand wash sink at three compartment sink.

Basic - Equipment in poor repair. Fry station reach in freezer door not sealing shut.

Basic - Floor area(s) covered with standing water. Under dry storage shelves, and behind soda syrup boxes.

Basic - Ice buildup in walk-in freezer. On floor and shelf. Repeat Violation

Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Fries and chicken tenders in fry station reach in freezer not frozen.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker needed on non chemical side of splitter.

Basic - Current Hotel and Restaurant license not displayed. Displaying expired license 6-1-21. Provided flyer on self print license.

Basic - Ice buildup in walk-in freezer.

Basic - Stored food not covered. Case of sausage in walk-in freezer open. Manager covered at time of inspection. Corrected On-Site