Nov 22, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Provided dial thermometer to operator at time of inspection. Corrected On-Site
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Emailed sign to operator.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees.