BRUSTER'S ICE CREAM

High Priority - Rodent activity present as evidenced by rodent droppings found. Total of 4 rodent droppings in the following locations: 2 under three compartment sink, 2 by mop sink. Employee cleaned and sanitized area. Warning

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Tested at 500+ ppm. Employee diluted, retested at 300ppm quat. Corrected On-Site

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee begin washing hands in three compartment sink. Discussed with employee, employee washed hands in hand wash sink. Corrected On-Site

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Employee states Joan Epperly is manager, no manager certificate available. Warning

Basic - Ceiling tile missing. Over drive through window.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Buckets for ice cream stored in walk-in cooler not inverted.

Basic - Food stored on floor. Buckets of Italian ice on floor in walk-in freezer.

Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Damage to drive through wall, repairs incomplete, interior of wall not smooth/ easily cleanable.

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 food handlers employed over 60 days. Warning - From follow-up inspection 2021-09-21: Employees obtained books, waiting for training. Time Extended

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer tested at 100ppm. Employee added quat tablets. Retested at 200 ppm Corrected On-Site

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 food handlers employed over 60 days. Warning

Basic - Current Hotel and Restaurant license not displayed.

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Sorbet scoop, handle in product. Removed at time of inspection. Corrected On-Site