Upper Grand Lagoon, Bay County

YAAD A SPICE

8800 FRONT BEACH RD, Upper Grand Lagoon, FL 32407

FoodMobile MFDV
Latest violations
0
No violations
Mar 23, 2026
City
Upper Grand Lagoon
County
Bay
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 23, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 12, 2026

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Total: 1

27-16-4

Detail 24436589

Intermediate - - From initial inspection : Intermediate - No hot water for entire unit. Maximum temperature of 82F reached. Warning - From follow-up inspection 2026-03-12: Operator waiting for part to arrive before repair can be made. Operator expects part to arrive 3-18-26 Time Extended

Mar 11, 2026

Routine - Food

Warning Issued

Intermediate: 3Basic: 2Total: 5

53A-01-7

Detail 24432461

Intermediate - Manager or person in charge lacking proof of food manager certification. No proof for Shania Rhule.

27-16-4

Detail 24432463

Intermediate - No hot water for entire unit. Maximum temperature of 82F reached. Warning

31B-02-4

Detail 24432460

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels by sink during inspection. Corrected On-Site

14-09-4

Detail 24432464

Basic - Cutting board has cut marks and is no longer cleanable.

36-73-4

Detail 24432462

Basic - Floor soiled/has accumulation of debris under shelves

Dec 15, 2025

Routine - Food

Call Back - Admin. complaint recommended

Basic: 1Total: 1

51-06-4

Detail 24250817

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Mobile unit permanently connected to plumbing at convenience store. Warning - From follow-up inspection 2025-10-15: Operator to work on installing quick disconnects Time Extended - From follow-up inspection 2025-12-15: Plumbing permanently connected to unit. Admin Complaint

Oct 15, 2025

Routine - Food

Call Back - Extension given, pending

Basic: 1Total: 1

51-06-4

Detail 24119755

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Mobile unit permanently connected to plumbing at convenience store. Warning - From follow-up inspection 2025-10-15: Operator to work on installing quick disconnects Time Extended

Oct 14, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 2Basic: 2Total: 7

35A-02-7

Detail 24114962

High Priority - Live, small flying insects found. 5 live flying insects in mobile unit. Warning

14-31-5

Detail 24114965

High Priority - Nonfood-grade bags used in direct contact with food. Chicken feet stored in plastic grocery bag. Employee moved chicken feet to ziplock bag. Corrected On-Site

41-10-4

Detail 24114960

High Priority - Toxic substance/chemical improperly stored. Bottles of degreaser and stainless steel polish in container with coconut.

02C-03-5

Detail 24114959

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date on milk open days prior per employee.

31A-11-4

Detail 24114964

Intermediate - Handwash sink used for purposes other than handwashing. Dishes stored in handwash sink. Dishes removed at time of inspection. Corrected On-Site

51-06-4

Detail 24114963

Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Mobile unit permanently connected to plumbing at convenience store. Warning

51-36-1

Detail 24114961

Basic - Mobile food dispensing vehicle is not self-propelled or movable from place to place.

Apr 28, 2025

Food-Licensing Inspection

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 2Total: 5

03D-02-5

Detail 23735926

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Low reach in: pasta salad 60F at 9:00am. Per operator cooling since approximately midnight. See stop sale.

01B-36-5

Detail 23735923

High Priority - Stop sale issued on cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. Low reach in: pasta salad 60F at 9:00am. Per operator cooling since approximately midnight. See stop sale.

22-02-4

Detail 23735925

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled. Employee cleaned cutting board at time of inspection. Corrected On-Site

51-13-4

Detail 23735927

Basic - No Heimlich maneuver/choking sign posted.

31B-04-4

Detail 23735924

Basic - No handwashing sign provided at a hand sink used by food employees.