CAPE CANAVERAL, Brevard County

MAUI GIRL CAFE

6710 N ATLANTIC AVE STE A, CAPE CANAVERAL, FL 32920

FoodSeating
Latest violations
0
No violations
Sep 5, 2023
City
CAPE CANAVERAL
County
Brevard
Status
Closed
Inspections
8

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 5, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jun 30, 2023

Routine - Food

Warning Issued

Intermediate: 4Basic: 1Total: 5

53A-01-7

Detail 22096091

Intermediate - Manager or person in charge lacking proof of food manager certification. Manager only has wallet sized card. Dates are worn off. Unable to prove certificate is valid Warning

53B-02-5

Detail 22096092

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Olivia has been employed since December and has not acquired training certificate

11-26-1

Detail 22096094

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator stated that he has hired 3 servers since last inspection. Issued paperwork and had employees review and sign Corrected On-Site

53B-13-5

Detail 22096093

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for off duty employees. Operator is not maintaining certificates in house for all employees

32-04-4

Detail 22096095

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom Repeat Violation

Feb 7, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

32-04-4

Detail 21758743

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation

51-11-4

Detail 21758742

Basic - Carbon dioxide/helium tanks not adequately secured. Operator secured Corrected On-Site

Feb 7, 2023

Routine - Food

Call Back - Complied

Basic: 1Total: 1

32-04-4

Detail 21758741

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2022-12-02: No change Time Extended - From follow-up inspection 2023-02-07: No change Time Extended

Dec 2, 2022

Routine - Food

Call Back - Extension given, pending

High Priority: 1Intermediate: 1Basic: 1Total: 3

35A-18-4

Detail 21606701

High Priority - - From initial inspection : High Priority - Rodent rub marks present along walls/ceilings. Observed rub marks along pipes in multiple areas of kitchen Admin Complaint - From follow-up inspection 2022-12-02: Time Extended

53B-01-5

Detail 21606702

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator is unable to provide proof of training certificates for employees Warning - From follow-up inspection 2022-12-02: No change Time Extended

32-04-4

Detail 21606700

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2022-12-02: No change Time Extended

Dec 2, 2022

Routine - Food

Emergency order recommended

High Priority: 2Intermediate: 1Basic: 2Total: 5

35A-04-4

Detail 21604899

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 4 rodent droppings In cook line areas. Observed 40+ rodent droppings beneath/surrounding pizza oven Observed 5 rodent droppings around and on pipes leading from air unit in kitchen. Observed 30+ rodent droppings on shelves in dry storage area next to the dish machine Admin Complaint

35A-18-4

Detail 21604898

High Priority - Rodent rub marks present along walls/ceilings. Observed rub marks along pipes in multiple areas of kitchen Admin Complaint

53B-01-5

Detail 21604900

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator is unable to provide proof of training certificates for employees Warning

32-04-4

Detail 21604897

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

35A-03-4

Detail 21604896

Basic - Dead roaches on premises. Observed 3 dead roaches in cabinets behind the bar

Mar 24, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 1Basic: 7Total: 11

22-42-4

Detail 20953509

High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Front line 0 ppm. Remade 50 ppm Corrected On-Site

41-05-4

Detail 20953508

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Spectracide Home Barrier observed in restaurant, advised to remove and obtain approved for restaurants insecticide.

41-10-4

Detail 20953515

High Priority - Toxic substance/chemical improperly stored. Chafing fuel on top of freezer.

31B-03-4

Detail 20953505

Intermediate - No soap provided at handwash sink. Kitchen. Corrected On-Site

24-05-4

Detail 20953510

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed stored dishes in cabinets soiled.

12B-07-4

Detail 20953511

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open coffee mug on cutting board. Corrected On-Site

40-06-5

Detail 20953507

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on potatoes and flour

36-62-4

Detail 20953506

Basic - Light not functioning. Several lights in kitchen.

08B-12-5

Detail 20953513

Basic - Stored food not covered. Rice in walk in cooler.

14-17-4

Detail 20953514

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

42-01-4

Detail 20953512

Basic - Wet mop not stored in a manner to allow the mop to dry.

Oct 21, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 5Total: 6

53B-13-5

Detail 20603971

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Olivia.

32-04-4

Detail 20603967

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

50-09-4

Detail 20603966

Basic - Current Hotel and Restaurant license not displayed. Although current active.

13-03-4

Detail 20603969

Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site

31B-04-4

Detail 20603970

Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen.

08B-12-5

Detail 20603968

Basic - Stored food not covered. Cake in walk in cooler. Corrected On-Site