POKE POKE

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Operator replaced source container. 200ppm Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna and raw salmon stored above vegetables in reach-in cooler. Operator moved Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding mixer arms of drink makers are soiled. Dispenser tip for hot water soiled. Operator cleaned Corrected On-Site

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser at hand wash sink on make line does not function

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored on shelf above vegetables. Operator moved Corrected On-Site

Basic - Single-service articles improperly stored. Open case of chopsticks on the floor. Operator moved Corrected On-Site Repeat Violation

Basic - Employee with no hair restraint while engaging in food preparation. Prep worker put on hat Corrected On-Site

Basic - Single-service articles improperly stored. Case of Togo containers on the floor in rear storage area. Operator moved Corrected On-Site

Basic - Time/temperature control for safety food thawed in an improper manner. Raw tuna on countertop. Operator moved to refrigeration Corrected On-Site

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Propane tank in rear storage area Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw chicken stored over case of unwashed tomatoes. Operator moved Corrected On-Site

Basic - Single-service articles improperly stored. Cases of single service items stored on the floor in rear storage area

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Masago, tuna and salmon on Togo menus. Operator reprinted menus Corrected On-Site

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. On Togo menus. Operator reprinted Togo menus Corrected On-Site

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom