119 5 AVE, Indialantic, FL 32903
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Yuliia started 2 weeks ago. Provided agreement and signed. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No soap provided at handwash sink. Front counter, operator put soap at sink. Corrected On-Site
Basic - Current Hotel and Restaurant license not displayed. Establishment is open and operating, license is current, verified ownership.
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mushrooms (47F - Cold Holding); smoked fish (47F - Cold Holding) prep cooler next to stove. Items placed in there an hour ago. Placed in reach in freezer to rapid chill Corrective Action Taken